100% Grenache. Beautiful, bright, ruby red color. The nose is mainly dominated by black fruits subtly accompanied by hints of spices and licorice. On the palate this is confirmed and we also find impressions of violets, tangerines and raspberry coulis. Its rich but fine flavor is supported by soft tannins and ends in a remarkably long finish.

Grilled meat dishes, Mediterranean stews, Charcuterie and classic stew.

climate

Mediterranean climate with long hot summers and mild winters, due to the dry winds of the "PYRENE"

soil

Very rocky clay-limestone slopes, facing South-East

vinification

Hand-picked at optimum ripeness. The de-ripened grape bunches undergo a maceration of 10 to 15 days. Then fermentation under controlled temperature. The wine then rests further on inox for about 10 months after which it is bottled.